340kj 81kcal. Nutritional Value. Figures are for product as packed. Popcorn Maize. In 2014, ... After ceramic vessels were invented the Olmec people began to cook maize together with beans, improving the nutritional value of the staple meal. Disclaimer. Source: USDA . The percentage of recommended daily allowance is based on 2000 calories per day. The nutritional value of cornflakes is almost similar to that of cooked maize. The maize grain is a major feed grain and a standard component of livestock diets where it is used as a source of energy. 0% Cholesterol 0 mg milligrams. Salt. Drying Storage Classification of grain quality. SUPER CEREAL plus is prepared from heat treated maize and de-hulled soya beans, sugar, dried skim milk, refined soya bean oil, vitamins and minerals. Maize is widely cultivated throughout the world, and a greater weight of maize is produced each year than any other grain. The nutrient value entered should be as per 100 g edible portion. RI = % of your daily reference intake. A comparison of the nutritional value of maize protein with the protein quality of eight other cereals is given in Table 15, expressed as percentages of casein. Ingredients. Maize also contains a booster of antioxidant that protects from various degenerative diseases. Nutrition chart for fruits and vegetables, and other foods give pictorial information about the nutrient content of a food item. less crude protein available to be degraded. Energy. Semolina is a common food in West Africa, especially among Nigerians.It is eaten as either lunch or dinner with stew or soup. Nutrition Facts. * Nutrient Reference Value (NRVs) for individuals 4 years and older . Maize was spread around the world after the European discovery of the Americas in the fifteenth century. 100 grams of raw Amla (Indian Gooseberry) contains 478 mg vitamin C and 5 grams of fiber content. There are 364 calories in 100 grams of White Flour. Chapter 5 - Physical and chemical changes in maize during … Calories from Fat 3.7. Maize occupies approximately 24% of farmland in Africa and the average yield stagnates at around 2 tons/hectare/year. Polyunsaturated Fat 0.2 g grams. Fat. Saturates. 0.20 g. Green. see how much sugar and fat wheat, whole grain, raw contains per 100 grams compared to the average daily intake for an adult. Maize is a stable cereal very popular due to its high nutritional significance enriched with abundant amount of macronutrients like starch, fibre, protein and fat along with micronutrients like vitamin B complex, ß-carotene and essential minerals, i.e. High plant populations are appropriate for early-planted crops under high rainfall or irrigated conditions where management is of a good standard. Advanced Nutrition Search; Diet Analysis ☰ Advanced Nutrition Search | Diet Analysis. Note: maize silage has low crude protein (8%) i.e. Maize production in Africa was around 75 million tons in 2018, representing 7.5% of world maize production. # Dietary fibre determined by AOAC method 985.29. 1.50 g. Amber. Product Details. There are 189 calories in 100 grams of Red Rice (Cooked). Life Sciences International Research Journal : Volume 2 Issue 2 (2015) ISSN 2347-8691 IMRF Journals 76 NUTRITIONAL IMPROVEMENT AND ECONOMIC VALUE OF HYDROPONICALLY SPROUTED MAIZE … Ingredients: Super Maize Meal, minerals and vitamins. Voedingswaarde van Wheat, whole grain, raw. Get full nutrition facts for other White Star products and all your other favorite brands. The following values are approximate values, which may differ according to variety, season and type of Indian Gooseberry. The ingredient amount and nutrient value entered should reflect the final-product-as-sold status after taking into consideration of appropriate adjusting factors (e.g. The protein quality of common maize is similar to that of the other cereals except rice. In much of North Africa, durum semolina is made into the staple couscous.. Chapter 4 - Post-harvest technology: processing. Lactic acid (% DM) 4-7: High concentrations indicate well preserved silage. magnesium, zinc, phosphorus, copper, etc. Lower plant populations . Nutritional values, facts & food labels per 100g of food. Rice nutrition, glycemic index, calories and serving size. 0.5g. Additional information about Corn oil (maize oil) Corn oil is extracted from the germ (seeds) of corn. It is now cultivated worldwide. low values may indicate restricted fermentation due to high DM or after considerable aerobic exposure. STORE INDOORS IN A COOL DRY PLACE. Maize starch and oil are also major products (Ecocrop, 2010). Know how much Protein, Fat, Calories, Carbs, Sugar, Fibre, Cholesterol, Vitamins & Minerals. Calories 35 % Daily Value * 1% Total Fat 0.4 g grams. Waitrose own label; PER 100g. Energy. 2% RI. Maize grain carotenoid concentrations are among the highest in cereals (Howitt and Pogson 2006). 4% RI. Raw Amla Indian Gooseberry Nutrition Information. Trans Fat 0 g grams. Depending on the variety, maize may contain a number of important B vitamins, folic acid, Vitamin C, and provitamin A (i.e., precursor to vitamin A). Monounsaturated Fat 0 g grams. Nutritional value of maize. Rice nutrition (100 grams). Nutrient Unit Per 100g Serving (Uncooked) %NRV* per 100g Serving (Uncooked) Energy: kJ: 1445: Protein: g: 7,4: 13%: Glycaemic Carbohydrate: g: 74: of which total sugars Get full nutrition facts and other common serving sizes of Red Rice (Cooked) including 1 serving and 1 cup. 0.0g. 2% Sodium 41 mg milligrams. Chapter 3 - Post-harvest technology: pre-processing. Richest in Carbs: 28g (9% of DV), Folic acid (B9): 55µg (14% of DV). Kabuli chana nutrition facts, for example, are about the whole chana dry (without boiling). Serving Size: g (100 g grams) Amount Per Serving. Viele übersetzte Beispielsätze mit "nutritional value" – Deutsch-Englisch Wörterbuch und Suchmaschine für Millionen von Deutsch-Übersetzungen. Get full nutrition facts and other common serving sizes of Corn including 1 oz and 1 small ear. Because of its high smoke point its mainly used for cooking or frying.It is a very healthy oil, because of the big content of mono saturated fats. Broccoli. Green. Forms of maize consumption Processing of whole maize: lime-cooking Ogi and other fermented maize products Arepas Other maize preparations Milling. Nutrition. If SUPER CEREAL plus- Corn Soya Blend is consumed as a porridge or gruel, it should be prepared by mixing an appropriate proportion of flour and clean water (i.e. 8% Potassium 293 mg milligrams. 0% RI. yield factor and retention factor). are based the amount of a given nutrient per 100 gram of the edible portion of the food article. There are 86 calories in 100 grams of Corn. Nutritional components One of the reasons maize is a staple food across the world is its high nutritional value, with high levels of starch and also valuable proteins and oils. A serving contains. Other grains are typically compared to maize when their nutritional value is estimated. One large ear of cooked yellow maize contains almost 4 grams of protein, 3.5 grams of dietary fiber, around 30 grams of carbohydrates, 1.5 grams of fat, 3.6 grams of sugar, around 100 grams of water, no cholesterol and amounts to 126 calories. pests on the nutrient value of stored maize and cowpea (two key SSA staple food grains). Calories in Maize based on the calories, fat, protein, carbs and other nutrition information submitted for Maize. The largest African producer is Nigeria with over 33 million tons, followed by South Africa, Egypt, and Ethiopia. There are 326 calories in 100 g of White Star Super Maize Meal. Thus, it is scientifically not justifiable to devote much effort to providing a more precise caloric value for each such carbohydrate (Cummings and Roberfroid 1997). Maize is only known in cultivation and its exact genealogy remains unclear. Nutritional value data per serving and per 100g, in 6 types of butternut squash. Our unique butternut squash nutritional density score ranges from 36 to 21 out of 100, per 100g. In Northern India semolina is called sooji, and in South India rava. High value (>12%) is the result of high protein breakdown. A 24-year Harvard study in 133,468 adults found that each additional daily serving of corn was associated with a 2-pound (0.9-kg) weight gain per 4-year interval. Our nutrition charts and tables for fruits, grains, sea food etc. maize plants per hectare varies from 36,000 to 60,000, depending on the environmental yield potential and hybrid. Glycemic Index: 60, Calories:130, Net carbs: 28.17, Protein: 2.69. For a serving per 100g, in a diet, the amount of Calories is 57 kcal (3% RDA), the amount of Protein is 0.81 g (1% RDA), the amount of Fat is 0.47 g (1% RDA), the amount of Carbohydrate is 13.93 g (11% RDA), the amount of Fiber is 3.9 g (16% RDA) and The nutritional value amounts and nutrition facts for 100g is shown in the bar chart below as percentages of the recommended daily allowance. 1% RI. 0% Saturated Fat 0.1 g grams. 1359kJ 324kcal. Get full nutrition facts and other common serving sizes of White Flour including 1 tbsp and 1 oz. It is prepared just like eba (cassava flour) or fufu with water and boiled for 5 to 10 minutes.. Green <1% RI. If you choose to present Energy in both kcal and kJ, you may enter the values for both units. Nutritional Value per 100g of Maize Energy 360 kJ (86 kcal) Carbohydrates 18.7 g Fat 1.35 g Protein 3.27 g Water 75.96 g Zinc 0.46 mg Phosphorus 89 mg Potassium 270 mg Vitamin C 6.8 mg Iron 0.52 mg Magnesium 37 mg 4. Sugars . Of maize consumption Processing of whole maize: lime-cooking Ogi and other serving! Daily value * 1 % Total Fat 0.4 g grams Suchmaschine für Millionen von Deutsch-Übersetzungen products! Full nutrition facts, for example, are about the whole chana dry without! Lunch or dinner with stew or soup when maize nutritional value per 100g nutritional value data per serving per. Nutrient content of a food item values, which may differ according to variety season... Other maize preparations Milling maize plants per hectare varies from 36,000 to 60,000, depending the! 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